A delicious recipe for English Highball, with brandy, gin, sweet vermouth, carbonated water and lemon. Also lists similar drink recipes.

Ingredients:
3/4 oz brandy
3/4 oz gin
3/4 oz sweet vermouth
fill with carbonated water
1 twist lemon peel

Method:
Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes. Fill with carbonated water or ginger ale. Add the twist of lemon peel, stir, and serve.

Serve in:
Highball Glass

Nutrition: