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Ethiopian Punch recipe

A delicious recipe for Ethiopian Punch, with raspberry syrup, maraschino cherry juice, orange juice, lemon juice, pineapple juice, grape juice and 7-Up® soda. Also lists similar drink recipes.

Ingredients:
1 cup raspberry syrup
1 cup maraschino cherry juice
1 cup orange juice
1 cup lemon juice
1 cup pineapple juice
1 cup grape juice
2 1/2 qt 7-Up® soda

Method:
Combine ingredients in a punch bowl, serve with plenty of ice, and garnish with orange slices.

Serve in:
Punch Bowl

Nutrition:
(per 128 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

2559
10707
0.9 g
700.3 g
5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2.2 g
639.4 g

419 mg
0 g