A delicious recipe for German Chocolate Cake #2, with Jagermeister® herbal liqueur, chocolate liqueur, coconut rum and butterscotch schnapps. Also lists similar drink recipes.

Ingredients:
1/2 oz Jagermeister® herbal liqueur
1/2 oz chocolate liqueur
1 splash coconut rum
1 splash butterscotch schnapps

Method:
Pour all ingredients into a shot glass, stir and serve.

Serve in:
Shot Glass

Nutrition:
(per 1.3 oz serving)