A delicious recipe for Golden Dream, with Galliano® herbal liqueur, white creme de cacao, triple sec, orange juice, light cream and ice cubes. Also lists similar drink recipes.

Ingredients:
2 oz Galliano® herbal liqueur
1 oz white creme de cacao
1/2 oz triple sec
3 oz orange juice
3 oz light cream
ice cubes

Method:
Fill shaker glass one third full of ice cubes. Add galliano, cream de cacao, triple sec, orange juice (non pulp), and light cream. Shake vigorously until creamy and strain into a champagne flute, or use a blender and blend until creamy.



Pour into a hurricane glass and garnish with slice of orange.

Serve in:
Hurricane Glass

Nutrition:
(per 9.5 oz serving)