A delicious recipe for Gorilla Fart #5, with Bacardi® 151 rum and Yukon Jack® Canadian whisky. Also lists similar drink recipes.

Ingredients:
1 oz Bacardi® 151 rum
1 oz Yukon Jack® Canadian whisky

Method:
Pour yukon jack into a shot glass. Add the bacardi 151 proof rum.

Serve in:
Shot Glass

Nutrition:
(per 2 oz serving)