A delicious recipe for Jamaican Yo Yo, with rum and Tia Maria® coffee liqueur. Also lists similar drink recipes.

Ingredients:
1 1/2 oz rum
1 1/2 oz Tia Maria® coffee liqueur

Method:
Stir ingredients together in an old-fashioned glass, and serve.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3 oz serving)