A delicious recipe for Jumping Bean, with tequila, sambuca and coffee. Also lists similar drink recipes.

Ingredients:
1 1/2 oz tequila
1/2 oz sambuca
3 coffee beans

Method:
Pour tequila and sambuca into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with coffee beans, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 2 oz serving)