A delicious recipe for Justine, with vodka, creme de noyaux, Kirschwasser® cherry brandy, orgeat syrup and single cream. Also lists similar drink recipes.
Ingredients:
1 oz vodka
1/2 oz creme de noyaux
1/2 oz Kirschwasser® cherry brandy
1/4 oz orgeat syrup
1 oz single cream
Method:
Shake, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass
Nutrition:
(per 3.3 oz serving)
Calories (kcal) |
236 |
Fiber |
– |