A delicious recipe for Kangaroo, with vodka and vermouth. Also lists similar drink recipes.
Ingredients:
1 1/2 oz vodka
1/2 oz vermouth
Method:
Stir with ice and strain into a chillled cocktail glass. Garnish with a lemon zest.
Serve in:
Cocktail Glass
Nutrition:
(per 2 oz serving)
Calories (kcal) |
119 |
Fiber |
0 g |