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Kato recipe

A delicious recipe for Kato, with Malibu® mango rum and tea. Also lists similar drink recipes.

Ingredients:
4 oz Malibu® mango rum
8 oz Arizona green tea with ginseng and honey

Method:
Pour the tea into a hurricane glass over ice. Add the Malibu mango rum, stir and serve.

Serve in:
Hurricane Glass

Nutrition:
(per 12 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

278
1164
0 g
0.7 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

0 mg
39 mg

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