A delicious recipe for Lady Cello, with limoncello lemon liqueur, rum, grenadine syrup, lemon juice and sugar. Also lists similar drink recipes.

Ingredients:
1 oz limoncello lemon liqueur
1 oz rum
1 tsp grenadine syrup
1/2 oz lemon juice
sugar

Method:
Shake with ice and pour into a sugar-rimmed highball glass. (Use limoncello and sugar.) Garnish with a cherry, and serve.

Serve in:
Highball Glass

Nutrition:
(per 2.7 oz serving)