A delicious recipe for Maggie May, with raspberry liqueur, dry vermouth and Lambrusco® red wine. Also lists similar drink recipes.

Ingredients:
2/3 oz raspberry liqueur
1 oz dry vermouth
3 oz Lambrusco® red wine

Method:
Pour into a frosted champagne flute.

Serve in:
Champagne Flute

Nutrition:
(per 4.7 oz serving)