A delicious recipe for Mamacita, with Malibu® coconut rum, Passoa® liqueur, Cointreau® orange liqueur, guava syrup, maraschino cherry and pineapple. Also lists similar drink recipes.

Ingredients:
1 1/2 oz Malibu® coconut rum
1/2 oz Passoa® liqueur
1/2 oz Cointreau® orange liqueur
guava syrup
1 maraschino cherry
1 pineapple chunk

Method:
Pour malibu rum, passoa and cointreau into an ice-filled hurricane glass. Fill with guava syrup and shake well. Garnish with a maraschino cherry and pineapple chunk.

Serve in:
Hurricane Glass

Nutrition: