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Mexicana recipe

A delicious recipe for Mexicana, with tequila, lemon juice, pineapple juice and grenadine syrup. Also lists similar drink recipes.

Ingredients:
1 1/2 oz tequila
1 oz lemon juice
1 tbsp pineapple juice
1 tsp grenadine syrup

Method:
Shake with ice and strain into a cocktail glass.

Serve in:
Cocktail Glass

Nutrition:
(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

132
554
0 g
8 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
6 g
0 mg
1 mg
17 g