A delicious recipe for Mexicana, with tequila, lemon juice, pineapple juice and grenadine syrup. Also lists similar drink recipes.
Ingredients:
1 1/2 oz tequila
1 oz lemon juice
1 tbsp pineapple juice
1 tsp grenadine syrup
Method:
Shake with ice and strain into a cocktail glass.
Serve in:
Cocktail Glass
Nutrition:
(per 3.2 oz serving)
Calories (kcal) |
132 |
Fiber |
0.1 g |