A delicious recipe for Milk of Amnesia, with Champagne and Chambord® raspberry liqueur. Also lists similar drink recipes.

Ingredients:
4 – 5 oz Champagne
1 – 2 jiggers Chambord® raspberry liqueur

Method:
Add ice cold champagne to a champagne flute, and slowly add chilled chambord until desired raspberry flavor is achieved. Stir gently, and serve.

Serve in:
Champagne Flute

Nutrition:
(per 6.8 oz serving)