A delicious recipe for Mint Russki, with vodka and mint. Also lists similar drink recipes.
Ingredients:
2 – 3 shots frozen vodka
3 – 6 fresh mint leaves
Method:
Place twisted or crushed fresh mint leaves into a medium sized cocktail glass. Add frozen vodka, and ice if desired. Stir briefly.
Serve in:
Cocktail Glass
Nutrition:
(per 2.5 oz serving)
Calories (kcal) |
172 |
Fiber |
0 g |