A delicious recipe for Mooselips, with Old Grandad® bourbon whiskey, Southern Comfort® peach liqueur and Yukon Jack® Canadian whisky. Also lists similar drink recipes.

Ingredients:
1 1/2 oz Old Grandad® bourbon whiskey
1 1/2 oz Southern Comfort® peach liqueur
1 1/2 oz Yukon Jack® Canadian whisky

Method:
Stir ingredients together over ice in a whiskey sour glass, and serve.

Serve in:
Whiskey Sour Glass

Nutrition:
(per 4.5 oz serving)