A delicious recipe for National Cocktail, with rum, apricot brandy, pineapple juice and lime juice. Also lists similar drink recipes.
Ingredients:
2 oz rum
3 dashes apricot brandy
1/2 oz pineapple juice
3 dashes lime juice
Method:
Pour the rum, apricot brandy, pineapple juice and lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass
Nutrition:
(per 2.7 oz serving)
Calories (kcal) |
155 |
Fiber |
0 g |