A delicious recipe for Osaka Dry, with vodka and sake rice wine. Also lists similar drink recipes.

Ingredients:
3 oz vodka
1/2 oz sake rice wine

Method:
Pour the vodka and sake into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a picked plum, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3.5 oz serving)