A delicious recipe for Oyster Bay, with dark rum, anisette, mango juice, grapefruit juice, pineapple juice, papaya juice, lime juice and sugar syrup. Also lists similar drink recipes.

Ingredients:
1 oz dark rum
1 tsp anisette
2 oz mango juice
1 oz grapefruit juice
1 oz pineapple juice
1 oz papaya juice
3/4 oz lime juice
1/2 oz sugar syrup

Method:
Shake and strain into an ice-filled highball glass. Garnish with fruit and serve with straws.

Serve in:
Highball Glass

Nutrition:
(per 7.4 oz serving)