A delicious recipe for Parrot Bay Breeze, with Captain Morgan® Parrot Bay coconut rum, pineapple juice and cranberry juice. Also lists similar drink recipes.
Ingredients:
1 1/2 oz Captain Morgan® Parrot Bay coconut rum
3 oz pineapple juice
2 oz cranberry juice
Method:
Combine ingredients in a highball glass over crushed ice. Stir well, and serve.
Serve in:
Highball Glass
Nutrition:
(per 6.5 oz serving)
Calories (kcal) |
180 |
Fiber |
0.3 g |