A delicious recipe for Peppermint Stick, with peppermint schnapps, white creme de cacao and light cream. Also lists similar drink recipes.

Ingredients:
1 oz peppermint schnapps
1 1/2 oz white creme de cacao
1 oz light cream

Method:
Shake all ingredients with ice, strain into a champagne flute, and serve.

Serve in:
Champagne Flute

Nutrition:
(per 3.5 oz serving)