A delicious recipe for PEZ, with Captain Morgan® Original spiced rum, Chambord® raspberry liqueur and sweet and sour mix. Also lists similar drink recipes.

Ingredients:
1 part Captain Morgan® Original spiced rum
1 part Chambord® raspberry liqueur
1 part sweet and sour mix

Method:
Mix ingredients together over ice in a tumbler. Shake well, and strain into a whiskey sour glass. Adjust sour mix ratio to taste.

Serve in:
Whiskey Sour Glass

Nutrition:
(per 5 oz serving)