A delicious recipe for Pina Colada, with light rum, coconut milk and pineapples. Also lists similar drink recipes.
Ingredients:
3 oz light rum
3 tbsp coconut milk
3 tbsp crushed pineapples
Method:
Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a collins glass and serve with a straw.
Serve in:
Collins Glass
Nutrition:
(per 6 oz serving)
Calories (kcal) |
644 |
Fiber |
10.8 g |