A delicious recipe for Pink Lady, with gin, grenadine syrup, light cream and egg. Also lists similar drink recipes.
Ingredients:
1 1/2 oz gin
1 tsp grenadine syrup
1 tsp light cream
1 egg white
Method:
Shake ingredients with ice, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass
Nutrition:
(per 2.8 oz serving)
Calories (kcal) |
261 |
Fiber |
0 g |