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Poland recipe

A delicious recipe for Poland, with raspberry syrup and vodka. Also lists similar drink recipes.

Ingredients:
1/3 part raspberry syrup
fill with vodka

Method:
Pour raspberry syrup in a shooter. Fill the rest of the shooter with Vodka very slowly, so it will not get mixed with the syrup.

(It should look like a White and Red flag).

Drink straight up!

Serve in:
Highball Glass

Nutrition:
(per 16 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

927
3879
0 g
146 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
146 g

0 mg
90.7 g