A delicious recipe for Purple Lei, with Chambord® raspberry liqueur, Malibu® coconut rum and pineapple juice. Also lists similar drink recipes.

Ingredients:
1 oz Chambord® raspberry liqueur
1/2 oz Malibu® coconut rum
1/2 oz pineapple juice

Method:
Pour all ingredients over ice in a shaker. Shake, and strain into a chilled shot glass.

Serve in:
Shot Glass

Nutrition:
(per 2 oz serving)