A delicious recipe for Quick-Sand, with black sambuca and orange juice. Also lists similar drink recipes.
Ingredients:
25 ml black sambuca
250 ml orange juice
Method:
Pour the orange juice (with the fruit pulp) over the sambuca in a highball glass.
Serve in:
Highball Glass
Nutrition:
(per 9.3 oz serving)
Calories (kcal) |
205 |
Fiber |
0.5 g |