A delicious recipe for Red Cloud, with gin, apricot brandy, lemon juice and grenadine syrup. Also lists similar drink recipes.

Ingredients:
1 1/2 oz gin
1/2 oz apricot brandy
1 tbsp lemon juice
1 tsp grenadine syrup

Method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 2.7 oz serving)