A delicious recipe for Rum Eggnog, with light rum, milk, powdered sugar, egg and nutmeg. Also lists similar drink recipes.

Ingredients:
2 oz light rum
6 oz milk
1 tsp powdered sugar
1 whole egg
nutmeg

Method:
Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve.

Serve in:
Collins Glass

Nutrition:
(per 9.2 oz serving)