A delicious recipe for Rum Martini, with light rum and dry vermouth. Also lists similar drink recipes.

Ingredients:
2 1/2 oz light rum
1 1/2 tsp dry vermouth

Method:
Combine rum and vermouth in a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a lemon twist or an olive, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 2.8 oz serving)