A delicious recipe for Solitaire, with gold rum, triple sec, apricot brandy, lime juice and cherryade. Also lists similar drink recipes.

Ingredients:
1 oz gold rum
1/2 oz triple sec
1 tsp apricot brandy
1/2 oz lime juice
2 oz cherryade

Method:
Pour ingredients into a wine goblet three-quarters filled with broken ice. Garnish with a slice of orange and a cherry, add a straw, and serve.

Serve in:
Wine Goblet

Nutrition:
(per 4.2 oz serving)