A delicious recipe for Sweet Lollishot, with Captain Morgan® Parrot Bay coconut rum, Captain Morgan® Parrot Bay pineapple rum and pineapple juice. Also lists similar drink recipes.

Ingredients:
1 oz Captain Morgan® Parrot Bay coconut rum
1 oz Captain Morgan® Parrot Bay pineapple rum
1 oz pineapple juice

Method:
Stir ingredients together in a mixing glass with ice cubes. Strain into a shot glass. Serve with a pineapple-flavored lollipop with a plastic stick where possible.

Serve in:
Shot Glass

Nutrition:
(per 3 oz serving)