A delicious recipe for Barnum, with gin, apricot brandy, Angostura® bitters and lemon juice. Also lists similar drink recipes. Ingredients:3 oz gin1/2 oz apricot brandy4 dashes Angostura® bitters4 dashes lemon juice Method:Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon twist. Serve in:Cocktail Glass