A delicious recipe for Bermuda Rose, with apricot brandy, gin and grenadine syrup. Also lists similar drink recipes. Ingredients:1 1/2 tsp apricot brandy1 1/4 oz gin1 1/2 tsp grenadine syrup Method:Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve in:Cocktail Glass Nutrition:(per 1.8 oz serving) Calories