A delicious recipe for Black Feather, with brandy, dry vermouth, Cointreau® orange liqueur and Angostura® bitters. Also lists similar drink recipes. Ingredients:4 parts brandy2 parts dry vermouth1 part Cointreau® orange liqueur1 dash Angostura® bitters Method:Stir with ice. Strain into a chilled cocktail glass. Garnish with an Orange Twist. Serve in:Cocktail