A delicious recipe for Buckeye Martini, with gin and dry vermouth. Also lists similar drink recipes. Ingredients:3 oz gin1/2 oz dry vermouth Method:Stir with cracked ice and strain into a chilled cocktail glass. Garnish with a black olive, and serve. Serve in:Cocktail Glass Nutrition:(per 3.5 oz serving) Calories (kcal)Energy (kj)FatsCarbohydratesProtein