A delicious recipe for Cherry Bon Bon, with Godet® white chocolate liqueur and creme de noyaux. Also lists similar drink recipes. Ingredients:3/4 oz Godet® white chocolate liqueur3/4 oz creme de noyaux Method:Layer Godet on top of Creme de Noyaux. Serve in a cordial or shot glass. Serve in:Shot Glass Nutrition:(per