A delicious recipe for Cumulus, with Drambuie® Scotch whisky, Tia Maria® coffee liqueur, cream, egg and sugar. Also lists similar drink recipes. Ingredients:3 cl Drambuie® Scotch whisky1 1/2 cl Tia Maria® coffee liqueur1 cl cream1 egg yolk2 tsp sugar Method:Shake intensely with ice. Serve in a frosted glass, and sprinkle