A delicious recipe for Cherry Chocolate Freeze, with cherry brandy, dark creme de cacao, chocolate syrup and vanilla ice cream. Also lists similar drink recipes. Ingredients:1 oz cherry brandy1 oz dark creme de cacao1/2 oz chocolate syrup2 tbsp vanilla ice cream Method:Blend briefly with half a glassful of crushed ice
Tag: dark creme de cacao
A delicious recipe for Canadian Cocoa, with Canadian whisky, dark rum, dark creme de cacao, milk and maple syrup. Also lists similar drink recipes. Ingredients:3/4 oz Canadian whisky3/4 oz dark rum1/2 oz dark creme de cacao5 oz milk2/3 oz maple syrup Method:Heat milk in a small saucepan. When simmering, add
A delicious recipe for Chocolate Orange Frappe, with dark creme de cacao, Mandarine Napoleon® orange liqueur and orange juice. Also lists similar drink recipes. Ingredients:1 1/2 oz dark creme de cacao3/4 oz Mandarine Napoleon® orange liqueur1 oz orange juice Method:Mix and pour into a champagne saucer filled with crushed ice.
A delicious recipe for Casino Coffee, with brandy, dark creme de cacao, amaretto almond liqueur, coffee, whipped cream and sugar. Also lists similar drink recipes. Ingredients:1/2 oz brandy1/2 oz dark creme de cacao1/2 oz amaretto almond liqueur5 oz hot black coffee1 1/2 oz whipped cream1 tsp sugar Method:Pour coffee and
A delicious recipe for Calypso Coffee, with Tia Maria® coffee liqueur, coffee, whipped cream and sugar. Also lists similar drink recipes. Ingredients:1 oz Tia Maria® coffee liqueur5 oz hot black coffee1 1/2 oz whipped cream1 tsp sugar Method:Pour coffee and liquor into an irish coffee cup and sweeten to taste.
A delicious recipe for Cuban Cherry, with white rum, cherry brandy, bourbon whiskey, dark creme de cacao and double cream. Also lists similar drink recipes. Ingredients:1 oz white rum3/4 oz cherry brandy1/2 oz bourbon whiskey1/2 oz dark creme de cacao1 oz double cream Method:Shake and strain into a cocktail glass.
A delicious recipe for Chocolate Sailor, with gin, dark creme de cacao and cola. Also lists similar drink recipes. Ingredients:1 oz gin2 oz dark creme de cacao3 1/2 oz cold cola Method:Shake and strain into an ice-filled wine glass. Add the cola, and garnish with an orange slice and a
A delicious recipe for Mulata, with gold rum, dark creme de cacao and limes. Also lists similar drink recipes. Ingredients:1 3/4 oz gold rum1/4 oz dark creme de cacao juice of 1/2 limes Method:Shake briefly with a glassful of crushed ice. Serve in a double-cocktail glass. Serve in:Cocktail Glass Nutrition: