A delicious recipe for Inedible Cocktail, with Canadian whisky, Glayva® Scotch liqueur and Punt e Mes red vermouth. Also lists similar drink recipes. Ingredients:1 1/2 oz Canadian whisky1/2 oz Glayva® Scotch liqueur1/4 oz Punt e Mes red vermouth Method:Shake with a glassful of broken ice, and pour unstrained into an
Tag: inedible cocktail
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