A delicious recipe for Japanese Fizz, with blended whiskey, lemons, powdered sugar, port, egg and carbonated water. Also lists similar drink recipes. Ingredients:1 1/2 oz blended whiskey juice of 1/2 lemons1 tsp powdered sugar1 tbsp port1 egg white carbonated water Method:Shake all ingredients (except carbonated water) with ice and strain
Tag: japanese fizz
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