A delicious recipe for Jean Gabin, with dark rum, Calvados® brandy, maple syrup, milk and nutmeg. Also lists similar drink recipes. Ingredients:1 1/2 oz dark rum3/4 oz Calvados® brandy1 tbsp maple syrup5 oz hot milk1 pinch nutmeg Method:Heat rum, calvados and syrup in a heat-resistant glass or cup. Fill with