A delicious recipe for Maggie May, with raspberry liqueur, dry vermouth and Lambrusco® red wine. Also lists similar drink recipes. Ingredients:2/3 oz raspberry liqueur1 oz dry vermouth3 oz Lambrusco® red wine Method:Pour into a frosted champagne flute. Serve in:Champagne Flute Nutrition:(per 4.7 oz serving) Calories (kcal)Energy (kj)FatsCarbohydratesProtein 1606700 g9.9 g0