A delicious recipe for Maria Mia, with Pisang Ambon® liqueur, coconut rum, double cream and amaretto almond liqueur. Also lists similar drink recipes. Ingredients:1 1/2 oz Pisang Ambon® liqueur1 1/2 oz coconut rum1 1/2 oz double cream1 tsp amaretto almond liqueur Method:Shake and strain into a champagne saucer. Garnish with