A delicious recipe for Parrot Bay Pinada, with Captain Morgan® Parrot Bay coconut rum and pineapple juice. Also lists similar drink recipes. Ingredients:1 1/2 oz Captain Morgan® Parrot Bay coconut rum5 oz pineapple juice Method:Combine in a tall glass over ice, and stir well. Serve in:Highball Glass Nutrition:(per 6.5 oz