A delicious recipe for Quick-Sand, with black sambuca and orange juice. Also lists similar drink recipes. Ingredients:25 ml black sambuca250 ml orange juice Method:Pour the orange juice (with the fruit pulp) over the sambuca in a highball glass. Serve in:Highball Glass Nutrition:(per 9.3 oz serving) Calories (kcal)Energy (kj)FatsCarbohydratesProtein 2058610.5 g36.5