A delicious recipe for Sazerac Cocktail, with sugar, rye whiskey, Deva® absinthe, Peychaud® bitters, Angostura® bitters, lemon and ice. Also lists similar drink recipes. Ingredients:1 tsp sugar1 1/2 oz rye whiskey1 dash Deva® absinthe2 dashes Peychaud® bitters2 dashes Angostura® bitters1 twist lemon peel ice Method:Chill an old-fashioned glass by filling