A delicious recipe for Tartantula, with Scotch whisky, sweet vermouth, benedictine herbal liqueur and lemon. Also lists similar drink recipes. Ingredients:1 1/2 oz Scotch whisky1 oz sweet vermouth1/2 oz benedictine herbal liqueur1 twist lemon peel Method:In a mixing glass half-filled with ice cubes, combine the Scotch, vermouth, and Benedictine. Stir