A delicious recipe for Tuna on Rye, with rye whiskey, rosso vermouth and ginger ale. Also lists similar drink recipes. Ingredients:1 1/2 oz rye whiskey1 oz rosso vermouth2 oz ginger ale Method:Pour into an old-fashioned glass half-filled with broken ice, and serve. Serve in:Old-Fashioned Glass Nutrition:(per 4.5 oz serving) Calories